Showing posts with label tutorial. Show all posts
Showing posts with label tutorial. Show all posts

Monday, March 26, 2012

Sunday afternoon project

I just got some felt from Etsy and have been meaning to make little slippers for Jo. Since she doesn't really wear shoes, slippers are a great alternative especially when we go for walks. Plus she needs something to match the Easter outfit I have yet to make.

I love this pattern from Martha Stewart. The template is here. I made a bunch of these slippers for my friends a few years ago and added little hearts in contrasting colors.Once you get the sizing down, it doesn't take long at all. I whipped up a little pair for Jo in about 20 minutes.

Here's what I did:

1. Enlarge the template to fit the slipper-wearer. I upped it 175% for Jo's feet. I also picked out a pretty teal and yellow from my felt stash. Yes, my scissors have my name on them.
2. Cut out your felt pieces. I like to use a contrasting color (yellow in this case) for the 1st layer of the sole and the decorative heart.
3. So you end up with four sole pieces, four upper pieces, and two little hearts.
4. Stitch the upper pieces together. Then add the heart or any other little shape you want. Really, you can add anything and put it wherever. Use your imagination.
5. Sew the upper pieces together at the heel.
6. Pin the two sole pieces together (one in each color -- contrasting color on the bottom) and then pin the upper to the sole. They will look like this. Kind of like little felt slipper bugs.
7. Stitch the upper to the sole in two steps. Start on one side of the center front seam and stitch to the center back. Do the same for the other half. I found this works easier than doing one seam around the entire slipper. Voila!
Conclusions (I sound like a scientist, right?):
  • I used a very thin felt, but since these are baby slippers I think it's ok. My baby isn't walking yet. When I made slippers for adults I used a 3mm felt. You need the extra thickness for people who are up on their feet.
  • My seams were too big. I sewed a 3/8" seam instead of 3/16" which is what Martha recommends. I think this is why the slippers were a little hard to get on Jo's feet. I mean she has big chubby feet, but these slippers should have fit. So, next time I'll make my seams smaller or I'll adjust the pattern.
 Jo loves them. She kept trying to put them in her mouth. Oh wait...that's what she does with everything.

Maybe I'll try these patterns next?
Stephanie's sewn felt slippers
More slippers from Martha

I've gotten felt from FilzFelt before and it's lovely! I've also had my eye on this felt from purl soho.

Thursday, March 15, 2012

CAKE BALLS!!!

Today we made cake balls. I've documented our process for your viewing pleasure. You're welcome.

1. Make a cake -- I had help. We made two: one red velvet and one almond. You can use a cake mix or not. We didn't.
2. Lick the beaters/spatula/scraper. Bake the cake(s)...
 ...or pose.
 3. Let the cake(s) cool. You'll notice that the red velvet cake isn't red. We didn't add red food coloring. I also forgot something else, because it didn't quite rise correctly. We don't know what's missing. It sure tasted fine.
 4. Make frosting. We made a cream cheese frosting for the red velvet and an almond butter cream for the almond cake. The reinforcements helped.
 5. Crumble the cake and mix in the frosting. I think we added too much frosting to the almond cake. I'm guessing that 1 1/2 cups is just the right amount. Stir it up!
6. Make little balls.
7. Chill the balls. While you're chilling, melt some chocolate. We did both white and dark. Dip the balls in the chocolate. You can use sticks or toothpicks or shish kebob spikes or nothing at all. 
8. It's a good thing Mama had sprinkles in her cupboards otherwise these would have been really ugly cake balls. We added sprinkles before the chocolate hardened. They were still a little funny looking.
Ta-da!!!
9. Enjoy. Delish!